Hotel Bepi Ciosoto - Venice Mestre, Italy

Info & Description

The Bepi Ciosoto Hotel, 2 star superior, is located near Venice, in the immediate surroundings of Mestre, in the tranquillity of an area where the town meets the countryside, at only 2 km from the motorway exit for Venice, and easily reachable from there in 4 min. – or by the road S.S. 11, bordering the Brenta river. \nOur location allows our Guests to reach very quickly many famous tourist sites of the region: besides the incredible Venice (by bus -15 min -1 euro) built on the water, there is Padova (30 min), Treviso (30 min.), Vicenza (45 min) and Verona (60 min). Also there is Chioggia, Castelfranco, Bassano, Cortina d’Ampezzo, etc. \nBut there is more! Only 3 kms from us there is a public boat terminal, from which you can easily reach Venice’s very center in less than half an hour! \nRight beside the Hotel begins the famous “Riviera del Brenta”, surrounded by it’s marvellous Venetian Villas in palladian style, sumptuously built by the venetian Nobles during the last 5 centuries and every year visited by numbers of tourists. In fact, a few steps away from us, stands the famous Villa of Andrea Palladio 'La Malcontenta', on the Brenta river: the entrance is 50 m away. \n \nThe Bepi Ciosoto has very comfortable rooms, each provided with private complete services with hairdrier, air conditioning, color TV, mini-bar and telephone, perfect for a post-excursion relax. The small number of rooms allows us to offer a warm and familiar welcome, paying attention to the needs of every single Guest and, at the same time, lower rates than the City center. \nThe surroundings of the Hotel are absolutely quiet, without traffic, crowned by the open spaces of the countryside and the lagoon borders, all at the same time only a few mins from the most important roads, with very good public transportation – so that you can almost “forget” your car in our parking (free). \nAnd then, after a full day of excursions, if you wish to have a restoring evening, based on the authentic flavours of local cooking, in the same building one of the most known restaurants of the Riviera for you awaits: “Da Bepi el Ciosoto”, where fresh fish is king, as per the original venetian recipes. Cooked fish - natural-charcoal grill - , crustaces and molluscs in all varieties, along with pasta (try the fabulous “black tagliolini” with shrimp and cherry tomato sauce) - Baked fish – Or raw fish: scampi, oysters, venus clams, raw sea bass, raw tuna-fish, raw sword-fish. And to finish: delicious home-made desserts. \n \nMINIMUM STAYS: \n \n- APR 03 TO 04: MIN 2 NTS